Fruit We Grow: Apple

Sweet with luscious fruit flavors. Mid-September. A variety developed in our NSO apple breeding program.

Sweet, intense, complex, and crunchy. Early October. A NSO developed variety from our apple breeding program.

Hard crunch  with sweet and appley flavor.  Mid-September. A NSO developed variety from our breeding program.

Sweet-tart with a mild flavor and very tender, breaking texture. It is an offspring of Golden Delicious, circa 1975. Ripens in late September.

Very small, tart apple with a complex, fruity flavor and hard, semi-breaking texture. Circa 1844, developed by Matthew Yates in Fayette County, Georgia. Ripens in late October.

Sweet-tart, aromatic apple with firm and non-breaking texture. Circa 1885 from Wurtenburg, Germany. Ripens in mid-September.

Small, tart, citrusy apple with firm and moderately breaking texture. From Germany, circa 1878. Ripens in late September.

Sweet apple with a fruity, berry-like flavor and hard, breaking texture. A recent introduction from Purdue University, also known as Co-op 31. Ripens in mid-October.

Sweet-tart, fruity apple with a tender, breaking texture. Circa mid-1900s, discovered in Aberdeen, WA. Ripens in mid-August.

Sweet and fruity. Ripens in late-September. A NSO developed variety from our breeding program