Care & Storage:
Cilantro will store for several days to a week in a plastic bag in the fridge.
Easy Prep Ideas:
A tender herb, like parsley, but with much stronger flavor, cilantro is a common ingredient in salsa. It has a wide variety of uses, from a garnish for tomato or carrot soups to an addition to your favorite gazpacho or salsa recipe. Chopped cilantro is delicious sprinkled over cooked rice or couscous, along with chopped cashews or slivered almonds. You can also make a flavorful dip using chopped tomato, cilantro, cucumber, green chiles, and plain yogurt.