Vegetables

  • We grow a wide assortment of veggies in many different varieties and colors.
  • Most of our gardening is intensively done by hand. We use a tractor for bigger projects like planting, tillage, and laying mulch, but mostly we keep our hands dirty. One tool that makes washing some items easier is our good helper, root crop washer "Beatrix" - in this video seen helping Hannah wash our golden beets.
  • Listed here are the items we're growing this year. All of these will likely appear in our CSA shares, and certain items will appear at select farmers' market locations.
  • Click 'more' in each pod to learn about storage and care, easy prep ideas, tricks & tips, varieties, and links to an abundance of recipes for each item!

Raddichio

Radicchio is a type of Italian chicory. A bitter-tasting green, it can be eaten both raw or cooked. (more)

Radishes

Most people eat radishes raw, but you can also cook them, which tones down the bite. (more)

Romanesco

The fractal vegetable! It can be used interchangeably with cauliflower and is delicious both raw and cooked. (more)